tag:blogger.com,1999:blog-6310545094908978263.post8385607888655406310..comments2023-06-15T02:14:19.395-06:00Comments on Kaibab Bernese Mountain Dogs: Bagels!!!!Unknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6310545094908978263.post-40370800515017649172010-02-18T10:30:27.185-07:002010-02-18T10:30:27.185-07:00The ToMoLa Bakery will be in business shortly. I ...The ToMoLa Bakery will be in business shortly. I know I am late in the bagel craze, but I kept forgetting to add yeast to my shopping list. I'll let you know how they turn out!Lynnhttps://www.blogger.com/profile/07522251856304729860noreply@blogger.comtag:blogger.com,1999:blog-6310545094908978263.post-64718428377752438232010-01-23T08:37:47.531-07:002010-01-23T08:37:47.531-07:00You can add whatever you like! I sometimes sprinkl...You can add whatever you like! I sometimes sprinkle the bagels with sesame seeds. And I forgot to mention: if there aren't enough people eating to finish off the bagels when they're still warm-from-the-oven, freeze those that are left. Then when you want one for breakfast, pop it in the oven at about 300F till it's piping hot, and it will taste just-baked. I've just finished my morning bagel and coffee...<br /><br />Thanks, Mary-Ann for posting this.<br /><br />Susansusanhttps://www.blogger.com/profile/01577289744870707642noreply@blogger.com